Tuesday, December 18, 2012

Hols are ♥

Finally had the time to go into cooking & baking once again over this long break! I miss miss baking...last time I baked anything was pineapple tarts about 2 years ago. Neway, I made sesame lavosh crackers, a recipe I got off Annabel Langbein and I like the outcome :)

Before it goes into the oven















Hot & crisp!















And I'm gonna attempt No Bake Cheesecake in this presentation on Friday, which I hope is going to be successful because I'm supposed to bring dessert for a party over the weekend. Anyway I dont think it could go badly wrong because it's a no-bake recipe and that's why I love no-bake recipes (cheesecakes, crumbles, tarts, tiramisu etc)- simply because I dont need to use an oven, which is one of the most difficult things to use correctly (the timing, the temperature etc. which are almost always different from what's stated in the recipe) when baking stuff.

And then, it's time to get my nails ready for my favourite holiday! (should have replaced one of the trees with a santa's hat design..)